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The inviting nose leads to flavors of baked apple on the front palate
the La Jota Cabernet Sauvignon has dark chocolate
Our custom designed wave barrel creates an innovative and unique environment to finish our fully mature
Martinotti method (Charmat method) in pressured tank is used at low temperatures withfermentation ranging for 40 to 50 days
Barrell Bourbon Grey Label 15 Year Cask Strength (750 ml) peanut The inviting nose leads toThis complex 15 year old bourbon was blended and bottled at peak maturity so you can experience its true flavor. It is a perfect union of grain and barrel, with an old, oaky nose and a deep, honey maple palate that reveals the lushness of the grain. Tasting Notes: Color: Worn leather Nose: Incredibly fruity, the nose opens with strawberry salt water taffy, Bing cherry, and raspberry but more exotic fruits lurk in the depths: prickly pear, lychee,
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